Spring brings Mothers Day, then Easter & during these latter winter months I have been, of course preserving those wonderful Seville Orange Marmalade, some with Clementines; Stem Ginger. Now its Blood Oranges some combined with Pink Grapefruit WOW! that’s good too. Tomorrow I will be pairing Pineapples with Coconut Rum Wow and Wow again. This is such a delicious dessert with it without grating dark chocolate on which takes it to another level-if that possible. Get in touch if you wld like a gift that’s si delicious and so different.

Community Support

Lockdown lead to all events being cancelled which meant I was left with a lot of stock. It also coincided for me with a replacement knee operation so my activities were even more curtailed. My local community came to the rescue through ‘Next Door’ when I posted that I was a local producer of Artisan […]


It’s that time of year again, when everything is Orange.  Since taking delivery of a huge quantity of Seville Oranges, I have been busy making a variety of Marmalade.  As well as the firm favourite of award winning Oxford I have been experimenting with “interesting additions”.  So a new addition to the range this year […]